REFILL YOUR PANTRY AND DO NOT MISS THE OFFERS AND COMBOS!!
As we heat towards Chettinad region of a vegetarian friendly state of Tamil Nadu, one will find a delish platter of non-vegetarian delicacies. One of the popular dishes prepared with potpourri of spices and grated coconut is a spicy meat curry called Mutton Kozhambu. Ingredients For Masala Paste 1/3 cup fresh Coconut, shredded 2 tbsp Cee Pee Posta Dana 1-inch Ginger 10 Cloves Garlic 15 Small Onions or Shallots 2 Cloves 1 tsp Black Pepper ½ inch Cinnamon Stick 1 tsp Cee Pee Fennel Seeds 1 Cup Water for grinding Other Ingredients 500 grams Mutton with bone 2 tbsp Peanut […]
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Moist mutton pieces cooked in hot spicy curry, Kosha Mangsho is a popular Bengali dish with rich flavours and a must try for spice lovers. Ingredients 500 grams Mutton, cut into pieces ¼ cup Mustard Oil 500 grams Hung Curd ½ cup Onions, grated 1 tbsp Garlic and Ginger Paste 1 tsp Cee Pee Meat Curry Masala Powder 2 Cloves 1 Green Cardamom ½ inch Cinnamon Stick ½ tbsp Cee Pee Turmeric Powder 1½ tsp Cee Pee Kashmiri Red Chilli Powder 1 tbsp Cee Pee Cumin Seeds, roasted 1½ tbsp Salt Method In a wok, heat some oil. Once heated, […]
Know MoreA delectable fusion of chickpeas and roasted lamb with their flavours merged with spices and herbs offers a most comforting bowl of food as well as a wholesome meal. Ingredients 1 kg Lamb Chops with Bone 2 tbsp any Cooking Oil or Olive Oil 1 large Onion, finely sliced 4 medium tomatoes, diced 4 Cloves Garlic, Minced 1-inch Ginger, finely chopped 1 Green Chillis, split lengthwise 2 cup Chickpeas, boiled Coriander Leaves for garnish Sliced Onion rings for garnish Spices 2 tsp Cee Pee Meat Masala Powder 1 tsp Cee Pee Haldi Powder Bay Leaves 1 tbsp Cee Pee Coriander […]
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Dry Masala Keema is a delish minced meat delicacy with a flavourful blend of onion, garlic, ginger, spices, and tomatoes with a dash of garam masala. Serve it with steaming rice, hot rotis, parathas or a freshly prepared leafy salad for a perfect comfort food. Ingredients ½ kg Minced Mutton, boneless 1 tbsp Cooking oil 3 medium sized onions, chopped 1 tbsp Garlic, chopped 1 tbsp Ginger, chopped 2 Green Chillies, one chopped and one split ½ Capsicum, chopped ½ Cup Green Peas 3 Tomatoes, pureed 1 Bay Leaf 2 tsp Cee Pee Meat Masala Powder 2 Green Cardamoms 2 […]
Know MoreA healthy version of choley bhature, these bakes chana pockets are packed with scrumptious filling of tangy and spicy chanas and fluffy and soft outer covering. Ingredients For the Dough 2 cups Plain Flour ½ cup Melted Butter tbsp Instant dry yeast ½ tsp Sugar Salt to taste For the Chole 2 cups White Chickpeas 2 tbsp Cooking Oil 2 small cinnamon Sticks 1 tsp Ceepee Cumin Seeds 2 Bay leaves 4 Cloves 1 tsp Ceepee Turmeric Powder 2 tsp Ceepee Choley Masala Powder A pinch of Ceepee Hing 1 tsp Ceepee Jeera Powder 1 tsp Ceepee Dhaniya Powder 2 […]
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REFILL YOUR PANTRY AND DO NOT MISS THE OFFERS AND COMBOS!!