Jeera Raita Recipe
December 5, 2021
- 1¼ Cup Yogurt, whisked and chilled
- ½ tsp Garlic Paste
- Salt to taste
- 1 tsp Cee Pee Cumin Seeds, dry roasted
- ½ tsp Cee Pee Raita Masala
- In a bowl of whisked curd, add all the ingredients.
- Mix them thoroughly.
- Taste and adjust the slat and spices. Mix again.
- Your delish Raita is ready to eat.
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